以下为句子列表：
英文: The difference in the electrical condition of the terminals+and-of the dry cell which tends to make electricity flow we describe as a difference of electrical potential.
中文: 电（子）之所以流动，是因为干电池上正负两端上的电的状况有差别所致，对于这种差别，我们称之为“电位差”。
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英文: Based on data of dry cell weight, concentration of glucose, D-ribose yield from 5L fermentation tank, feeding by SAS software, the kinetic model of fermentation was established.
中文: 以5L罐分批发酵所得菌体干重、葡萄糖浓度、D-核糖产量数据，利用SAS软件编程进行拟和，得到以下动力学方程：
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英文: The technology of high cell density culture for this recombinant was established. In repeated culture for three times,the average cell density A 600 nm was 58,dry cell weight was 18.0 g/L and rIL 2 expression was 42.4% of total cell protein.
中文: 通过三批重复实验，确定了rIL－2工程菌高密度培养方案，平均菌密度A600nm值为58，菌干重为18．0g／L，rIL－2表达占菌体总蛋白的42．4％。
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英文: The yield of dry cell to sugar (Yx/g) NH4+(Yx/n) and phosphor (Yx/p) were 0.5892 g/g 8.5388 g/g and 76.673 g/g respectively . The cycle of fermentation was 27h.
中文: 菌体对蔗糖得率系数(Yx/g)0.5892g/g,菌体对NH_4~+得率系数(Yx/n)g/g 8.5388,菌体对P得率系数(Yx/p)76.673g/g,发酵周期为27小时。
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英文: The dynamics of fermentation indicated the optimal age of GLA fermentation was 96 h,when dry cell weight,lipid yield and GLA yield reached 26.51 g/L,14.08 g/L and 901.16 mg/L,respectively.
中文: 发酵动态研究表明,合适的γ-亚麻酸发酵时间为96h,此时干菌体收率为26.51g/L、油脂产率为14.08g/L、GLA产率为901.16mg/L。
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