以下为句子列表：
英文: A soft, semisolid food substance with a resilient consistency, made by the setting of a liquid containing pectin or gelatin or by the addition of gelatin to a liquid, especially such a substance made of fruit juice containing pectin boiled with sugar.
中文: 果子冻：一种软的有弹性、稠度大的半固体食品，由含有果胶或胶质的液体或者在液体中添加胶质而制成，尤指含有果胶的果汁加糖熬制而成的食品。
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英文: Amylopectin The water-insoluble fraction of STARCHA. It is a branching polymer of glucose units.
中文: 支链淀粉：用热水溶解淀粉时，不溶解的那部分淀粉，称为支链淀粉，它具有许多分枝。
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英文: Besides, gel substance made from pectin cellulose in intestine，makes digestive and carbohydrate mix together，this can defer intestine to digest and absorb the monosackcharide substance, thus reduce blood sugar.
中文: 另外，果胶纤维素在肠道内形成的凝胶物质，使消化酶和碳水化合物混合，能延缓肠道对单糖物质的消化和吸收，从而使血糖降低。
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英文: Pectin and pectin containing items, obtained on the developed technology, have radioprotectal, antioxidant and other properties, that stipulates their application as a main component of a preventive and medical feed.
中文: 用研制出的工艺生产出的果胶和果胶产品具有防辐射、抗氧化及其它性能，可作为预防及治疗食品的主要成分。
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英文: The remaining 5 percent of the ingredients are non-organic or synthetic, and include baking powder, pectin to make yogurt thicker, or carbon dioxide to keep products, like cottage cheese, fresher longer.
中文: 其余5%的成分为无机物质或人工合成物，包括用来制作高浓度酸奶酪的发酵粉，胶质，或可使像松软干酪一类产品保持持久新鲜的二氧化碳。
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