以下为句子列表：
英文: The bacteria-inhibiting ingredients in Taraxacum herb were extracted by 3 methods of water extraction at normal temperature,decocting water extraction and ethanol extracting.
中文: 用常温水提、煎煮水提和醇提法分别对蒲公英抑菌成分进行提取,并对提取物进行大肠杆菌、沙门氏菌及绿脓杆菌的抑菌试验,同时采用正交试验对3种方法的各影响因素进行优选,确定最佳提取工艺。
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英文: Extraction of Total Flavonoids from Taraxacum mongolicum and Its Bacteriostatic Performance;
中文: 蒲公英总黄酮的提取及其抑菌性能
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英文: Extraction and content determination of flavonoid in Taraxacum mongolicum inflorescences;
中文: 蒲公英花中黄酮类物质的提取和含量测定
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英文: Probe into Characteristics of Taraxacum mongolicum Ultramicro-power;
中文: 蒲公英超微细粉体特性探讨
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英文: In vitro growth inhibition effect of Taraxacum mongolicum Hand .-Mazz(TMHM) on Bacteria;
中文: 两种培养基对蒲公英体外抑菌效果观察(英文)
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