以下为句子列表：
英文: Carrageenan hydrogel. Natural sulfate containing polysaccharide. Hydrogel rigidity can be influenced by cation concentration. Very good stabilization against nonspecific binding under high salt conditions.
中文: 载聚凝胶，含有聚糖自然脂质，其中离子浓缩能引起胶体凝固，有极高的稳定性，避免在盐性条件下产生非特异性结合。
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英文: Lin, K.W., Keeton, J.T. (1999/1). Interactions of alginate, carrageenan and myofibrillar proteins in an emulsion model system during thermal treatment. Food Sci., Vol. 26, No. 4, p.p.423-430.
中文: 林国维，庄启祥(1999/1)。原料肉经浸渍液处理对低脂中式香肠理化及贮藏寿命的影响。食品科学，第26卷，第6期，页583-595。
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英文: carrageenan is seelcted as the matrix of immobilization to entrap Bravibacterium flavum T— cells.
中文: 我们选择％卡拉胶(Carrageenan)作为固定化载体,以包埋法制备珠形固定化黄色短杆菌(Bravibacterium flavum)T— 细胞。
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英文: The optimumingredients were selected as:00kg of pork(crural), % of salt,% sugar,0.g/kg ofsodium nitrite,0.% of Complex Phosphates,0.0% of sodium Isoascorbic Acid,8% of potatostarch, % of soybean isolate protein,0.%carrageenan and % of water.
中文: 确定了三文治火腿的优化配方为:猪后腿肉00kg,食盐 %,糖%,亚硝酸钠0.g/kg,马铃薯淀粉8%,大豆分离蛋白 %,复合磷酸盐0.%,异VC-钠0.0%,卡拉胶0.%,水%。
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