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Physiological Function of LAB Exopolysaccharide and Application in Food
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乳酸菌胞外多糖的生理功能及其在食品中的应用 |
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Extraction and the Composition of Polysaccharides from Cantharellus cibarius
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鸡油菌多糖的提取及组成分析 |
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Studies of roots and shoots vulnerability to xylem embolism in seven woody plants
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7种木本植物根和小枝木质部栓塞的脆弱性 |
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Identification of genomic differences in avian pathogenic Escherichia coli using suppression subtractive hybridization analysis
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抑制差减杂交筛选禽致病性大肠杆菌基因组差异片段及其分析 |
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Sexual Dimorphism in Morphological Traits and Food Habits in Tiger Frogs, Hoplobatrachus rugulosus in Lishui, Zhejiang
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浙江丽水虎纹蛙形态特征的两性异形和食性 |
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Phosphorus Metabolism of Microcystis aeruginosa During Its Growth Process
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铜绿微囊藻磷代谢过程研究 |
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Construction of an engineered Acidithiobacillus caldus with high-efficiency arsenic resistance
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一株高效抗砷喜温硫杆菌工程菌的构建 |
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Response and Adaptation of Cyanobacteria to Enhanced UV-B Radiation
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蓝藻对UV-B增强的响应与适应 |
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Microsatellite variation and genetic diversity in the black-crowned night heron Nycticorax nycticorax in the lower reaches of Yangtze River
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长江下游地区夜鹭种群微卫星变异及遗传多样性 |
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Progress in research on microstructure features of seeds (Dom estic Part)
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我国种子微形态结构研究进展 |
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Teratogenic Effect of Copper Acetic Acid on Vicia faba Root Tip Cells
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乙酸铜对蚕豆根尖细胞致畸效应 |
