|
Protein Quality Control
|
|
|
蛋白质的品质管理 |
|
Quantitative Analysis of IAA, Ester-IAA, ABA and ABA-G in Dormant Buds of Populus tomentosa by GC-MS
|
|
|
GC-MS-SIM法定量测定毛白杨休眠芽中IAA、Ester-IAA、ABA和ABA-G |
|
FLOROGEOGRAPHICAL ANALYSIS OF SPERMATO-PHYTE IN THE CHANGBAI MOUNTAIN
|
|
|
长白山种子植物区系地理分析 |
|
The Protective Effect of Lecithin on Perioxide Demage of Rats
|
|
|
卵磷脂对大鼠过氧化损伤的保护作用 |
|
A PRELIMINARY STUDY ON CARNATION BY RI PLASMID OF Agrobacterium rhizogenes
|
|
|
发根农杆菌Ri质粒转化康乃馨初步研究 |
|
An Experiment of the Improved Purificatory Technology of Extracting Kininase
|
|
|
激肽释放酶制取纯化工艺的改进试验 |
|
Differences in Gene Expression Between Taxus chinensis Cells During Taxol-synthesis Phase and Those During Non-Taxol-synthesis Phase
|
|
|
中国红豆杉细胞紫杉醇合成期与非紫杉醇合成期基因表达差异初步分析 |
|
PLASMID ANALYSIS OF DRUG RESISTANCE STRAINS IN ESCHERICHIA COLI ISOLATED FROM HEALTHY PERSON.
|
|
|
健康人群肠道耐药大肠埃希菌质粒图谱分析 |
|
Effects of environmental factors on diversity of water beetles in northern slope of Changbai Mountain
|
|
|
长白山北坡环境因子对水甲虫多样性影响 |
|
Application of Optical Tweezers in Gene Therapy
|
|
|
光镊在基因治疗中的实现 |
|
CYTOLOGICAL STUDIES OF CAMELLIA ASSAMICACYTOLOGICAL STUDIES OF CAMELLIA ASSAMICA
|
|
|
云南大叶茶细胞学研究 |