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Dark chocolate -- but not white chocolate - may help reduce blood pressure and boost the body's ability to metabolize sugar from food, according to the results of a small study. |
中文意思: 一项小规模研究的结果表明,黑巧克力可能有助于降低血压、促进人体对食物中的糖分的代谢能力,而白巧克力则没有这些功能。 |
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