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SOY SAPONINS AND IT’S UNTICARCINOGENIC EFFECT
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大豆皂甙及其抗肿瘤作用 |
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THE BUFF-BREASTED RATS ( Rattus flavipectus ) IN CHINA
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我国黄胸鼠的研究现状 |
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RAPD ANALYSIS ON GENETIC VARIATION OF PINUS KORAIENSIS IN LIANG SHUI NATIONAL NATURAL RESERVE
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凉水国家自然保护区天然红松林遗传变异的RAPD分析 |
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The Development of the Studies of the Chemical Components of Smilax Plants
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菝葜属植物化学成分研究进展 |
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TESTING OF MOLECULAR WEIGHT OF ANTIFREEZEPROTEIN BY AN IMPROVED ELECTROPHORESIS TECHNIQUE
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用一种改进的电泳方法测定抗冻蛋白的分子量 |
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The Common Edible Insects of Hemiptera and Their Nutritive Value
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半翅目常见食用昆虫与营养价值 |
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THE TESTICULAR CYCLE DEVELOPMENT OF OVOVIVIPAROUS TELEOST, Sebastiscus marmoratus
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卵胎生硬骨鱼褐菖精巢的周期发育 |
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Removal of NH4 -N by Heterotrophic Nitrogen-Starvation Chlorella Vulgaris and the Change of its Components
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低氮异养小球藻对氨氮的去除及其成分变化 |
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Discusses on Eco-environment Changes in Dry-hot Valley of Yuanmou
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元谋干热河谷区生态环境变迁探讨 |
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Composition and Avifauna of Birds in Dongzhaigang National Nature Reserve,Hainan Island
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海南岛东寨港国家级自然保护区鸟类组成和区系的研究 |
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Enhancement of Lipase-catalysed Esterification in Organic Solvent by Ultrasonic Irradiation
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超声辐照对有机相脂肪酶催化酯化反应的促进 |
