|
AN EFFECT OF THE TWO-STEP FREEZING METHOD ON THE SCHWANN CELL BIOLOGICAL ACTIVITY IN THE PERIPHERAL NERVE OF THE RAT
|
|
|
两步冷冻法对周围神经雪旺细胞生物活性的影响 |
|
On degradation of three phenolic acids by Phanerochaete chrysosporium
|
|
|
黄孢原毛平革菌(Phanerochaete chrysosporium)对3种酚酸物质的降解作用 |
|
Wild Ornamental Fern Plant Resources in Emei Mountain,Its Exploitation and Utilization
|
|
|
峨眉山野生观赏蕨类资源及其开发利用 |
|
Construction of a fully synthetic human phage display antibody library
|
|
|
全合成人源性噬菌体抗体库的构建 |
|
Separation and Purification of an β-1,3-glucanase from Trichoderma Strain
|
|
|
木霉β-1,3-葡聚糖酶的分离纯化 |
|
Studies on the freeze-dried processing of bifidobacterium
|
|
|
双歧杆菌冻干工艺的研究 |
|
Study on the screening of lactamase and its fermentation conditions
|
|
|
产γ-内酰胺水解酶菌株的筛选及发酵条件研究 |
|
Changes in thermogenic properties of brown adipose tissue and liver during postnatal development in Brandt’s voles (Lasiopodomys brandtii)
|
|
|
布氏田鼠胎后发育过程中褐色脂肪组织和肝脏的产热特征 |
|
Application and Efficacy of Polygonum hydropiper L.
|
|
|
辣蓼的应用及其功效 |
|
Mouse-bovine Somatic Cell Interspecies Nuclear Transfer
|
|
|
小鼠-牛体细胞种间核移植 |
|
Detecting avian leukosis virus subgroup J using tissue chip and immunohistochemical technology
|
|
|
应用组织芯片免疫组化法检测ALV-J |