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Analysis of chemical composition of volatile oil in Youyang Artemisia annua by GC-MS;
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GC-MS分析酉阳青蒿挥发油的化学成分 |
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Comparative Analysis of Volatile Constituents in Chenpi of Different Original Plants by GC-MS and AMWFA;
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GC-MS与交互移动窗口因子分析法(AMWFA)用于3种陈皮挥发油成分的比较分析 |
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GEVivid7 Ultrasound System s Signal flow,Components,Subststem Functions and Diagnostics;
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GEVivid7超声诊断系统的信号流程结构子系统功能和故障诊断方法 |
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Clinical application of the GIEBEL system in high tibial osteotomy;
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GIEBEL系统在胫骨高位截骨术中的应用 |
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Effect of GnRH analogue on glucagon secretion in rat ileum;
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GnRH类似物对大鼠回肠组织胰高血糖素释放的影响 |
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The application of HACCP system in asparagus made by freeze-dry technique;
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HACCP在冷冻干燥芦笋生产中的应用 |
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The Application of HACCP in Mushroom Made by Freeze-dry Technique;
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HACCP在冷冻干燥蘑菇生产中的应用 |
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The primary studies of the relationships between HBV x gene and hepatocellular malignant transformation;
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HBVX基因与肝细胞恶性转化相关性的初步研究 |
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Bioinformatics prediction and construction of eukaryotic expression vectors for human gene 5 transactivated by HBxAg;
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HBxAg蛋白反式激活基因5的生物信息学分析及真核表达载体的构建 |
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Contribution of the HERG potassium channels to the regulatory volume decrease;
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HERG钾通道对调节性细胞容量下降的作用 |
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Results showed that, after fumigation, photosynthetic rate, chlorophyll, total soluble sugar, sucrose,nuclear acid and soluble protein contents in leaves all decreased, while the contents of starch and fructoseincreased.
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HF人工熏气后佛手叶中光合速率及叶绿素、可溶性总糖、蔗糖、核酸、蛋白质含量均下降,淀粉及果糖含量上升;花中果糖、蔗糖、可溶性总糖及核酸含量均下降;果中的果糖、蔗糖及可溶性糖含量均上升,蛋白质含量下降。 |
