英汉双语例句-生物医药大词典

Serving &Food Match Suggestion: Open half hour before drink. Serving temperature 160C – 200C.Best food match Light red meat dishes or a cheese platter.

中文意思：
饮用及配餐建议：饮用前半小时开瓶，温度最好在16℃–20℃。适合与红肉、芝士、焖鱼或中浓味中菜配食。

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	Serving &Food Match Suggestion: Open 1 hour before drink. Serving temperature 160C – 200C.Best food match lamb, braised sea cucumber, shark fin &abalone.			饮用及配餐建议：饮用前1小时开瓶，温度最好在16℃–20℃。最佳配食红烧翅、扣辽参、鲍鱼、羊肉。
	Serving &Food Match Suggestion: Open 1 hour before drink. Serving temperature 160C – 220C.Best food match: Enjoy with any hearty entrée or with a selection of rich cheeses.			饮用及配餐建议：饮用前1时开瓶，温度最好在16℃–22℃。适合与红肉或浓味型中餐菜肴配食。
	Serving &Food Match Suggestion: Open 1 hour before drink. Serving temperature 16℃–22℃.Best with carbonado, fried chicken, roast geese, baked fish, or bacon dishes.			饮用及配餐建议：饮用前1小时开瓶，温度最好在16℃–22℃。最佳配食烧鸡、烧鹅、干烧鱼或烟熏肉类。
	Serving &Food Match Suggestion: Open 1 hourbefore drink. Better server with decanter.Serving temperature 180C – 220C.Best food match: Any rich red meat dishes, including game.			饮用及配餐建议：饮用前1小时开瓶，最好使用醒酒器。温度最好在18℃–22℃。适合与浓味型红肉及中式菜肴配食。
	Serving &Food Match Suggestion: Open 2 hour before drink. Serving temperature 150C – 200C.Best food match: lamb, braised abalone.			饮用及配餐建议：饮用前2小时开瓶，温度最好在15℃–20℃。最佳配食羊扒、淡味鲍、参、翅。
	Serving &Food Match Suggestion: Open half hour before drink. Serving temperature 160C – 200C.Best food match Light red meat dishes or a cheese platter.			饮用及配餐建议：饮用前半小时开瓶，温度最好在16℃–20℃。适合与红肉、芝士、焖鱼或中浓味中菜配食。
	Serving &Food Match Suggestion: Serving temperature 170C – 180C.Best food match: Ideal to accompany roasts, meat in sauces, casseroles and mature cheese.			饮用及配餐建议：温度最好在17℃–18℃。适合与烧烤食物，配酱料的肉类，沙锅菜和芝士配食。
	Serving &Food Match Suggestion: Serving temperature 80C – 100C.Brut is very good as an aperitif.			饮用及配餐建议：温度最好在8℃–10℃。是很好的餐前开胃酒，非常适合庆典场合饮用。
	Serving &Food Match Suggestion:Open half hour before drink. Serving temperature 160C – 220C.Best food match:Light red meat dishes, roast goose, roast pigeon or a cheese platter.			饮用及配餐建议：饮用前半小时开瓶，温度最好在16℃–22℃。适合与红肉、芝士、烤鸭、乳鸽等中味型中餐菜肴配食。
	Serving Garlic Mashed Potatoes and Baked Acorn Squash will bring them back to earth.			不过加入大蒜的马铃薯泥和烘烤的南瓜说不定能将他们拉回餐桌哦。
	Serving Suggestion: Open half hour before drink. Serving temperature 16℃–20℃.			饮用建议：饮用前半小时开瓶，温度最好16℃–20℃。