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The Wild Fruit Resource and Its Utilization in Shergyla Mountain,Tibet Autonomous Region
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西藏色季拉山区野生果类资源及其利用前景 |
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Inhibitory Effect of Lactic Acid Bacteria from Intestinal Mucous of Broilers and Their Susceptibility to Antibiotics
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鸡肠黏膜乳酸菌的抗菌能力及其对抗菌素的药敏特性 |
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Advances of Research on Freshwater Chrysophyta in China
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中国淡水金藻门植物研究进展 |
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Sequence diversity analysis of CagA gene and corresponding protein in Helicobacter pylori
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幽门螺杆菌cagA基因及蛋白序列多态性分析 |
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Esterase Isozyme of Annamemys annamensis Before and After Hibernation
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安南龟冬眠前后酯酶同工酶的比较研究 |
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Immobilization of Fenpropathrin Degradating-enzyme by Ca-alginate
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甲氰菊酯降解酶的海藻酸钙凝胶固定化研究 |
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A Study on the Mediums Select for Identificate Vegetive Compatibility Group of Rizoctonia spp
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适合丝核菌营养亲和群划分的培养基的筛选研究 |
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CONFOCAL MICROSCOPY OBSERVATIONS ON ACTIN CYTOSKELETON IN THE POLLEN AND POLLEN PROTOPLAST OF NARCISSUS
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洋水仙花粉和花粉原生质体中肌动蛋白微丝分布变化的共焦显微镜观察 |
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Research progress and perspective of genetic diversity in insect
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昆虫遗传多样性研究及展望 |
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Morphological Observation of the Digestive System in Ctenogobius gymnauchen (Bleeker)
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裸项栉鰕虎鱼消化系统组织形态学观察 |
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Studies on Anti-tuberculosis Persisters Agents
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抗结核分枝杆菌持留菌的药物研究进展 |
