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Stir the first 3 ingredients in a goblet with ice and top with champagne. Coat the rim of the glass with Blue Curacao and bar sugar.
中文意思:
前在混合入高脚杯,上加冰镇的香槟酒,杯口用蓝香橙沾湿后涂上糖边.


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Stir in salmon, dill, and lemon peel. Pour batter into prepared pan and bake 60 minutes or until cheese is set in the center and cool completely. 加入三文鱼,莳萝,和柠檬皮屑,拌匀后将其慢慢倒入备好的底胚里。入烤箱烘焙60分左右直至蛋糕熟。
Stir in sugar and egg yolk to form a dough, chill for 15 mintues. 拌入糖和蛋黄揉成光滑的面团,放入冰箱15分钟。
Stir in sugar, eggs and essence, then sifted flours, cocoa and extra chocolate. 加入糖、蛋及云尼拿油,拌匀。再加入以已筛好的面粉、自发粉、朱古力粉及额外的黑朱古力拌匀。
Stir in the freshly boiled taglierini and fry. 放入煮过之意大利扁面拌炒。
Stir in tomato paste, canned tomatoes, oregano and cook for 5 minutes. 伴入番茄膏、番茄及香叶再煮5分钟。
Stir the first 3 ingredients in a goblet with ice and top with champagne. Coat the rim of the glass with Blue Curacao and bar sugar. 前在混合入高脚杯,上加冰镇的香槟酒,杯口用蓝香橙沾湿后涂上糖边.
Stir the flour and milk to a stiff paste. 把面粉和牛奶搅成很稠的糊.
Stir the macaroni and cheese. Add the Parmesan cheese and bake uncovered for 10 minutes. 将通心面和乳酪倒出,再次搅拌。加入巴马乳酪,不加盖烤10分钟。
Stir the sauce to prevent it lumping. 把沙司搅拌一下以免结块。
Stir together flour, baking powder, baking soda, salt, vanilla and spices. Beat margarine and sugar until fluffy. Add egg, beating well. 把面粉,烤粉,小苏打,盐,香草粉和其它香料混合过筛备用。把植物牛油和砂糖打至松发。加入鸡蛋打匀。
Stir until the chicken dices are completely coated with the sauce. 入芡水拌炒均匀,将鸡块放入兜匀。
 
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