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Genetic Diversity in the Natural Populations of Liquidambar fornosana Revealed by ISSR Molecular Markers
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枫香自然种群遗传多样性的ISSR分析 |
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The Structure and Function of the Protein Disulfide Isomerase Family
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蛋白质二硫键异构酶家族的结构与功能 |
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Progress of research on the expression and function of vimentin
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波形蛋白表达和功能的研究进展 |
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Effects of mixed carbon sources in cultivation of recombinant Pichia pastoris for polygalacturonate lyase production
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混合碳源流加对重组毕赤酵母生产碱性果胶酶的影响 |
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Deposition modes,components and functions of secretions associated with oviposition in insects
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昆虫产卵分泌物的产生方式、成分及功能 |
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Advance in dihydroxyacetone production by microbial fermentation
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微生物法生产二羟基丙酮的研究进展 |
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Applications of nitrile converting enzymes in the production of fine chemicals
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腈转化酶在精细化学品生产中的应用 |
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Protein-protein interactions and their network analysis in bioinformatics
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蛋白质相互作用及互作网络的生物信息学分析 |
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Recombinant Expression of a Hepcidin Variant AS-hepc2 from Black Porgy (Acanthopagrus schlegelii B.) in Pichia pastoris and Its Antimicrobial Activity
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黑鲷抗菌肽hepcidin在毕赤酵母中的表达及其抗菌活性 |
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EFFECTS OF NITROGEN AND PHOSPHOROUS LEVELS ON GROWTH AND PHOTOSYNTHETIC TRAITS OF GRACILARIA LEMANEIFORMIS (RHODO-PHYTA)
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氮磷水平对龙须菜生长和光合特性的影响 |
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Transformation of Cichorium intybus with the AtNHX1 gene and salinity tolerance of the transformants
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AtNHX1基因对菊苣的转化和耐盐性研究 |