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Study on the Change of Components of Microorganism in Fermented Cayenne
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酢辣椒中微生物成分变化的研究 |
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Study on the Change of Glucagon and Glucagons Like Peptide- in Islets of High-fat Diet Induced Insulin Resistance Rats
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高脂饲养胰岛素抵抗大鼠胰岛内胰高血糖素和胰高血糖素样肽-(GLP-)变化的研究 |
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Study on the Chemical Components of Essentail Oil From Hyssop
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欧神香草精油的化学成分研究 |
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Study on the Chemical Constituents and Bioactivities of Adina Rubella Hance.
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瑶药水杨梅(Adina rubella Hance)化学成分及生物活性研究 |
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Study on the Climate Characteristics and the Influence Snowed in Recent Years in Taiyuan
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太原市近0年冬季降雪气候特征及其影响 |
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Study on the Color Reaction of Fe~(+) --Br-PADAP-OP and Determination Bivalent & Trivalent Ferrum in Water.
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Fe~(+)--Br-PADAP-OP显色反应的研究及水中价态铁的测定 |
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Study on the Condition of Enzymatic Hydrolysis During the Producing of Yellow Croaker Sauce
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黄花鱼露制作过程中酶法水解条件的研究 |
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Study on the Continuous Annealing Process for Stamped Steel
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冲压钢连续退火工艺研究 |
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Study on the Curium I Even-Parity Energy Levels Using PLS-BPN
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CmⅠ偶宇称原子光谱的PLS-BPN方法研究 |
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Study on the Curium Ⅰ Odd-Parity Energy Levels Using Pattern Recognition Techniques
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CmⅠ奇宇称光谱能级的模式识别研究 |
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Study on the Detection Method of Papaverine in chafing Dish with Sensitive Membrane Electrode
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敏感膜电极检测火锅汤中罂粟碱方法研究 |