英文: Study on the Extraction Process of Chlorophyllin from Brassica Leaves and the Preparation of Sodium Copper Chlorophyllin from Its Leaves
中文: 西兰花叶叶绿素提取及叶绿素铜钠盐制备工艺研究英文: GLUCOSE-FRUCTOSE SYRUP,WATER,SUGAR,ACETIC ACID,SALT,GELLING AGENT:PECTIN,DRIED MINT,COLOURS:COPPER CHLOROPHYLLIN,TUMERIC,CITRIC ACID,SPEARMINT OIL.
中文: 成分:葡萄果糖浆、水、食糖、醋酸、食盐、胶凝剂、叶绿酸、柠檬酸、薄荷油等。